%0 Journal Article
%T FUNCTIONAL MEAT PRODUCTS IN THE DIET OF PATIENTS WITH CARDIOVASCULAR DISEASES
%A Sergeev, V.N.
%A Musaeva, O.M.
%A Dydykin, A.S.
%A Aslanova, M.A.
%K Risk factors of cardiovascular diseases, therapeutic and functional nutrition, functional meat products in the diet of patients with cardiovascular diseases, Risk factors of cardiovascular diseases, therapeutic and functional nutrition, functional meat products in the diet of patients with cardiovascular diseases
%J Bulletin of Rehabilitation Medicine
%D 2019
%N 2019
%P 4
%I Federal State Budgetary Institution «National Medical Research Center of Rehabilitation and Balneology» of Ministry of Healthcare of Russian Federation